#Natural Oven Cleaners

[fastovencleaning]

Keeping your oven clean is essential for both hygiene and functionality. However, many commercial oven cleaners contain harsh chemicals that can be harmful to both your health and the environment. Natural oven cleaning solutions offer an effective, eco-friendly alternative.

[satsugacafe]

𝐋𝐢𝐯𝐢𝐧𝐠 𝐈𝐧 𝐓𝐡𝐞 𝐇𝐮𝐦𝐚𝐧 𝐖𝐨𝐫𝐥𝐝 𝐖𝐢𝐭𝐡 𝐓𝐡𝐞𝐢𝐫 𝐒/𝐎

➳❥ 𝐂𝐡𝐚𝐫𝐚𝐜𝐭𝐞𝐫: Grimmjow, Starrk, Ulquiorra

➳❥ 𝐑𝐞𝐪𝐮𝐞𝐬𝐭: Hello! Can I have a request? How would Starkk, Grimmjow, and Ulquiorra adjust to a human world with human s/o?

➳❥ 𝐀/𝐍: I had too much fun with this piece lol. Enjoy!

➳❥ 𝐂𝐨𝐧𝐭𝐞𝐱𝐭: How they adjust to living in the human world with you.

𝐌𝐚𝐬𝐭𝐞𝐫𝐥𝐢𝐬𝐭 | 𝐍𝐚𝐠𝐢𝐯𝐚𝐭𝐢𝐨𝐧

Coyote Starrk

↬ Starrk found the human world baffling, mainly because of how noisy everything seemed compared to Hueco Mundo. Car alarms, the hum of electricity, and people chatting endlessly in cafes had him constantly muttering, “Do humans ever shut up? Where is the off switch?”

↬ He had a lazy charm that worked in his favour. He would somehow manage to get free samples from the bakery down the road just by looking mildly interested. “You know, this human world isn’t so bad when they hand out food for no reason.”

↬ Teaching him to use modern appliances was a trial. He once accidentally turned the vacuum cleaner on full blast and almost blasted himself through the wall. “This thing’s alive, isn’t it?”

↬ He was a natural with animals, though. Dogs adored him, and he could walk into a park and have a pack of strays following him within minutes. You joked he was assembling a canine fracciones.

↬ He had an odd fascination with pigeons. He’d sit on park benches for hours, watching them mill about, occasionally throwing them crumbs. “They’re like tiny, less annoying Lilynettes. I like them.”

↬ Cooking became a mild obsession for him once he realised how much variety the human world offered. You caught him watching cooking tutorials on your phone. “Why do they all say, ‘easy recipe’ when this involves twenty steps and an oven I barely understand?”

↬ He was incredibly protective in the human world, though it didn’t show in dramatic ways. He’d keep you on the safe side of the pavement, steer you away from crowded areas, and shoot deadly glares at anyone who even glanced at you wrong. “Humans don’t know their place sometimes. Annoying, really.”

↬ He once tried going grocery shopping alone and came back with entirely the wrong things. You asked for bread and milk; he brought back jam and six bags of crisps.

↬ You introduced him to Netflix, and he became addicted to crime dramas. He liked to critique the criminals’ plans. You also caught him talking to your cat one afternoon, a very serious conversation about naps. “Listen, furball, if you don’t appreciate a good nap, what’s the point of life?”

↬ He was baffled by your human obsession with coffee. One morning, after trying it for the first time, he leaned back, his eyes narrowing at you. “So you willingly drink this dirt water every day?”

↬ Every time you mentioned going to work, he’d dramatically throw himself across the doorframe. “No. Stay. Your world’s already loud enough—don’t leave me to suffer alone.”

↬ Sleeping in the human world was oddly peaceful for him. He would stretch out on your sofa, claim half the bed without meaning to, and casually drape an arm over you. Just don’t let him sleep on a water bed. Worst sleep of his life.

Grimmjow Jaegerjaquez

↬ The feral kitty cat was convinced humans were weaklings until you took him to a gym. He ended up challenging some poor bloke to a weightlifting contest, won, and then complained it wasn’t a fair fight. Eventually, exercising was his idea of fun. He got addicted to the gym, showing off during pull-ups or weightlifting. “You watching? Yeah, that’s what I thought.”

↬ Adjusting to technology was a nightmare. He refused to admit he didn’t know how to use a phone and kept swiping at the screen like he was challenging it to a fight. “Why doesn’t it do what I tell it to? Stupid thing.”

↬ He got into trouble almost daily. One time, he scared a street performer by growling when they asked for a tip. You had to stop him from picking fights with random joggers. “What? They were staring too long. Looked like they wanted a challenge.”

↬ You tried teaching him how to cook, but he turned it into a battle. “Fire’s too weak. How do you even boil water in this thing?” He ended up burning toast and proudly declaring it a success.

↬ He was surprisingly good with kids, though he’d never admit it. Once, a group of kids challenged him to a game of football in the park, and he got way too into it. You had to stop him from trash-talking a ten-year-old. “What? They need to toughen up!”

↬ Animals adored him, which annoyed him to no end. Dogs would trot up to him on walks, wagging their tails. “What’s your deal? Go away!” But you caught him sneaking them pats when he thought you weren’t looking.

↬ Grimmjow got jealous easily in the human world. If anyone flirted with you, he’d casually stand behind you with his arms crossed, glaring like an angry kitty ready to pounce. “They can look somewhere else unless they want trouble.”

↬ You introduced him to video games, and he was instantly hooked. He preferred fighting games and made it his mission to beat you every time. “Don’t hold back, or I’ll make you regret it.” When he finally lost, he pouted for hours.

↬ He mocked human horror films relentlessly. “This is supposed to scare you? I’ve seen Hollows scarier than that guy with the knife.”

↬ He hated wearing human clothes at first and complained endlessly about jeans (like those skinny jeans Urahara gave him lol). “These things are like a prison for my legs!” Eventually, he settled for hoodies and track pants, which he grudgingly admitted were “not bad.”

↬ Going out to eat was chaos with him. He’d order the spiciest thing on the menu just to prove he could handle it, then spend the rest of the meal pretending his face wasn’t red. “I’m fine. This? This isn’t hot at all.”

↬ He did love human food but refused to admit it. “What’s this crap? Tastes alright, I guess.” Yet you caught him hoarding spicy crisps and chugging fizzy drinks like they were going out of style.

Ulquiorra Cifer

↬ The fourth Espada treated the human world like a scientific experiment, observing everything with quiet fascination. You once caught him staring at a vending machine for ten minutes before he asked, “How does it decide what to give you?”

↬ He doesn’t understand the need for human social practices, like small talk. When someone greeted him with, “How are you?” he replied, “That is irrelevant,” and walked away, leaving you to apologise.

↬ He had an unexpected knack for blending in. His quiet demeanour and neutral expression made him oddly suited to working in your local library. The librarian adored him for his efficiency, though he refused to smile at patrons. “They do not need my emotions to find a book.”

↬ He doesn’t understand sarcasm at all. When you joked about him being a terrible flatmate, he replied, entirely serious, “Then perhaps I should leave.” And then proceeded to depart.

↬ Was very baffled by human food. You once handed him a chocolate bar, and he stared at it like it was a piece of alien technology before taking a cautious bite. “This…is acceptable.” But no spicy food, please.

↬ He was deeply confused by human emotions. Once, you cried watching a sad film, and he frowned. “Why are you leaking from your eyes over something fictional?”

↬ He adapted to human clothes surprisingly well, favouring monochrome outfits that matched his Espada uniform. You teased him about looking like a model, and he replied, “If that is how humans perceive me, it is irrelevant.”

↬ Ulquiorra had a habit of silently appearing behind you, scaring you half to death. When you yelled at him, he tilted his head and said, “If your reaction is fear, then perhaps your spiritual awareness is lacking.”

↬ He found rain fascinating. One evening, you found him standing on the balcony, staring at the sky as water drenched him.

↬ Despite his stoic nature, he had a protective streak. Once, a stranger got too close to you, and Ulquiorra stepped in, his gaze cold. “You are intruding. Leave.” The stranger bolted without another word.

↬ He often left you cryptic compliments. When you asked if he liked spending time with you, he’d say, “Your presence is…not unpleasant. That is sufficient, is it not?”

↬ He found the human world illogical but not without value. One night, as you both watched the stars from your balcony, he quietly admitted, “You humans…are fragile, yet endure. It is strange.”

©satsugacafé 2024: no permission to repost, plagiarise, copy or translate my work onto any other platform or this one.

[peachetteprice]

Obligatory something something... John Price bloody loves a good bargain.

You'd never catch him at Tesco without his rewards card, and on the occasion that you do, he's stressing about having left it at home and missing out on the 2-for-1 deal on Chicago Town pepperoni pizzas. His pockets are consistently lined with coupons for various shops (notably Sainsburys because they never stop spitting the damn things out, those wretched machines), and when he isn't pondering the efficacy of precision-tactical strategies in long-range combat within the Turkmenistan desert, he's forging lines into his own forehead wondering about how many packs of kitchen roll and toilet cleaner he needs to buy in order to fulfil the '£15' spending fee for 70 extra nectar points at the checkout.

The container he keeps his coupons in is highly organised, to the point of mental anguish whenever it gets knocked off the table beside the front door (which it inevitably does because him and his gear can hardly fit through the dooorway) and each slip of paper takes flight like a pupil's workbook pages at the end of the school year. You'd say he's doing too much, thinking too much, but there's a certain fear he's able to instill into you whenever there's less than a day to collect a certain reward, such as a half-price sack of clementines, enraptured by his own delusions of ultimate enhacement that force a great manaicism into his pleas, and you soon enough find yourself carting his coupon box around like its your second child.

'It's being efficient,' he reasons each time. 'Can't be wasting good money, love. We worked hard enough for it, didn't we?' And you can't fault the objective truth in it.

After no time at all: he's got you convinced.

Indicted you into the cult that is his money-saving mind. Soon enough he'll start rationing leftovers of cottage pie and freezing portions of chicken, rice and peas, turning off the main lights in the middle of day in favour of natural light, even if your living room is shrouded by the oak tree out the back and is but a pit of darkness until, conversely, its dark enough outside for the light of the table-side lamp, and switching off the oven, the TV, the microwave, the kettle and the coffee machine overnight (from the mains, of course), because 'it saves pennies', pennies that will eventually equal pounds in the long run, and he wants to make sure that each one of those British Stirling pounds of his goes towards configuring you and your daughter a better, more fulfilling, lavish lifestyle, should you go without a midnight snack, a bright morning, and a sane trip to Asda every once in a while.

Because that's the sort of man he is. That's it.

| Masterlist |

[punkbakerchristine]

some more:

my mom tells me i’m a very patient baker/cook. that’s the thing: you just want the rice to cook, the vegetables to roast, the yeast to eat the gluten and make the dough rise. something so many of these food bloggers/influencers don’t seem to realize.

the attachments on a mixer. the paddle is for batters. the dough hook is for… you know, dough. the whisk is for liquids.

you never want to turn the mixer up way too high. i never turn ours past 6 (well, and it’s like a thousand years old, too).

clean your oven every 6-7 months, especially if it’s electric. your food will taste better and you rid of the risk of a grease fire. oven cleaners now are not that noxious as they used to be (you’ll still wanna wear gloves, though, just from the nature of the chore).

it doesn’t matter how hot it is: when you cook down an onion, it will caramelize. same story with a chili pepper, be it a bell pepper or one of those tiny thai chilis that are 1-2 million scoville units: when you scrape out the seeds and the pulp and cook it down until the skin starts to brown, it turns sweet.

[cyberr-v0id]

And it’s a spring almost summer day

And I’m sat in my room with an oversized hoodie and fluffy winter socks

Because it’s been raining all day and now it’s cold

Probably because of the heatwave we had last week

(I learnt something about it in geography once, before I met you)

And despite this I am still wearing the skimpiest pair of bright blue summer pyjama shorts

Because they’re comfy and I can get away with wearing them twice before they need washing

And I’m sat here

Birds quarrelling loudly in the hedge across the street

The sound of yet more construction vehicles

Somewhere near by- I don’t know quite where but I can hear them through my open window-

And a timer is going off for the oven

And I’m sat here, legs bent awkwardly as always

And I’m worrying about you again.

And I know that you don’t like it when I worry about you

And I know that you tell me not to

But I’m worrying about you again, as always

I can’t help it, I swear, I’ve tried

I just care too much

But it’s in my nature, see?

I know I act big and strong and bold like but worrying is in my nature.

It’s been in my nature since I was six years old and sat crying on the benches

Since I was eight and made a ton of worry fills out of pipe cleaners because our teacher who’s wife is from South central American taught us about the worry dolls from Guatemala

In my nature since I was ten and a girl told me that my friends had been talking about me behind my back

Since I was twelve and realised that I didn’t actually have any friends.

And I wish I didn’t have to worry about you, honest, but I care about you and caring about people makes you worry, and lately

You’ve been acting off

You’ve

Been acting like

Another

Stranger

- Worrying, another poem by me

[forgotten-daydreamer]

Dumb vent post, like, super dumb I swear, ignore this.

Not to talk shit about my housemates, because I love them, okay?

But I wish they were more house trained.

Why is it that I'm the only one who washes the waste bins from time to time? Or the shower mat and oven mitts? Why is it that if one of them leaves the bucket full of dirty mop water in the middle of the corridor, I'm the only one who actually goes to empty it? 'Cause one of them mopped the floor and left, for like a week, to go back to her parents'. And she didn't bother emptying the bucket. And I always do that for her, and for the others, because apparently I'm the only one bothered by a bucket of dirty water and it's better to just- leave it there instead of wasting thirty seconds to empty it right away? But anyway, I told myself "Mh, let's wait and see." I gave up after three days.

Or- the trash. God. We take turns, okay? We take turns as in, like "this week it's my turn to clean the bathroom" etc. And so yes, turns for taking out the trash too. But I always do it because they just- keep stuffing the bins until they're full to the brim and things start to fall out of them.

Not to talk about the countertop, or the table. Please. Please, how long does it take to grab some kitchen paper and degreaser?

Or... hair. Hair!! Sometimes I find lil balls of hair that is defeinitely not mine and I'm like mh. who's gonna pick it up. Who's gonna whip out the vaccuum cleaner? Nobody. It's horrible. I'm not squeamish when it comes to hair, at all- I'm actually the one who pulls it from the drains (we have the lil thing you put on the drain but it just doesn't work?) but come on.

Please. Like okay, yes, my mother is a clean freak, I have always always been taught to be pristine all the time and to leave my house spotless. Always. As in going to bed at one am even if you have a plane at 6 because the house has to be spotless before we leave for holidays (I always joke "wouldn't want the robbers to rob a dirty house").

But like, I don't think I'm asking for much.

We mop once a week only (shoes must come off the moment we step into the apartment so it's less gross than you'd imagine) and we do the dishes once a day only- on a scale of one to five, one being pigsty and five being "Alfred Pennyworth was here", this house is a solid 3 ½ most of the times. But... it's mainly thanks to me.

And I hate it. I hate it because "omg you don't need to do that" no, no, I do need to do that because nobody else will.

And while I could hypothetically tell them this, I cannot tell them "Please check if the toilet is actaully clean after you go n #2 and also clean the toilet brush before putting it away." because that's- no. Can't bring myself to.

Earlier I went to my room right after dinner because something came up with a uni project so i left my two dirty dishes, fork, and glass on the table "I'll be right back, sorry!" And? Three hours later what do I find? Everyone's dishes in the sink but mine. Left them right there, on the table. so, naturally, now, at 00.42 am, I'm going to wash only my shit, out of spite, yeah.

Come on. I get it, they're all younger (the youngest is 19 anyway so yeah, still old enough). But I didn't learn to clean after myself only after moving here.

I've been doing that for over a decade. Not as in "I was a slave" but as in "a 10 yr old can absolutely load and unload the dishwasher, set and tidy the table, put their (already folded*) clothes in their closet, wipe the sink after they brush their teeth, ..."

Under supervision and without consequences if I decided not to, one day, but I was house trained since I can remember and it's the best thing to do to help your child grow into an adult who can actually adult.

* I have sensory issues so folding clothes and touching cloth in general makes me want to puke and makes my teeth hurt (I'm serious, don't ask). Even with gloves, it's the sound too. Thinking about it made my teeth hurt. But I promise I can fold clothes.

[loveblackculture]

HOMEMADE OVEN CLEANER – A NATURAL AND EFFECTIVE SOLUTION FOR A SPARKLING KITCHEN

INGREDIENTS YOU’LL NEED:

1 Cup.Of baking soda.

1/2 Cup.Of salt.

1/4 Cup.Of white vinegar.

1/4 Cup.Of water

[grlbts]

The Tyranny of Convenience

by Tim Wu

Convenience is the most underestimated and least understood force in the world today. As a driver of human decisions, it may not offer the illicit thrill of Freud’s unconscious sexual desires or the mathematical elegance of the economist’s incentives. Convenience is boring. But boring is not the same thing as trivial.

In the developed nations of the 21st century, convenience — that is, more efficient and easier ways of doing personal tasks — has emerged as perhaps the most powerful force shaping our individual lives and our economies. This is particularly true in America, where, despite all the paeans to freedom and individuality, one sometimes wonders whether convenience is in fact the supreme value.

As Evan Williams, a co-founder of Twitter, recently put it, “Convenience decides everything.” Convenience seems to make our decisions for us, trumping what we like to imagine are our true preferences. (I prefer to brew my coffee, but Starbucks instant is so convenient I hardly ever do what I “prefer.”) Easy is better, easiest is best.

Convenience has the ability to make other options unthinkable. Once you have used a washing machine, laundering clothes by hand seems irrational, even if it might be cheaper. After you have experienced streaming television, waiting to see a show at a prescribed hour seems silly, even a little undignified. To resist convenience — not to own a cellphone, not to use Google — has come to require a special kind of dedication that is often taken for eccentricity, if not fanaticism.

For all its influence as a shaper of individual decisions, the greater power of convenience may arise from decisions made in aggregate, where it is doing so much to structure the modern economy. Particularly in tech-related industries, the battle for convenience is the battle for industry dominance.

Americans say they prize competition, a proliferation of choices, the little guy. Yet our taste for convenience begets more convenience, through a combination of the economics of scale and the power of habit. The easier it is to use Amazon, the more powerful Amazon becomes — and thus the easier it becomes to use Amazon. Convenience and monopoly seem to be natural bedfellows.

Given the growth of convenience — as an ideal, as a value, as a way of life — it is worth asking what our fixation with it is doing to us and to our country. I don’t want to suggest that convenience is a force for evil. Making things easier isn’t wicked. On the contrary, it often opens up possibilities that once seemed too onerous to contemplate, and it typically makes life less arduous, especially for those most vulnerable to life’s drudgeries.

But we err in presuming convenience is always good, for it has a complex relationship with other ideals that we hold dear. Though understood and promoted as an instrument of liberation, convenience has a dark side. With its promise of smooth, effortless efficiency, it threatens to erase the sort of struggles and challenges that help give meaning to life. Created to free us, it can become a constraint on what we are willing to do, and thus in a subtle way it can enslave us.

It would be perverse to embrace inconvenience as a general rule. But when we let convenience decide everything, we surrender too much.

Convenience as we now know it is a product of the late 19th and early 20th centuries, when labor-saving devices for the home were invented and marketed. Milestones include the invention of the first “convenience foods,” such as canned pork and beans and Quaker Quick Oats; the first electric clothes-washing machines; cleaning products like Old Dutch scouring powder; and other marvels including the electric vacuum cleaner, instant cake mix and the microwave oven.

Convenience was the household version of another late-19th-century idea, industrial efficiency, and its accompanying “scientific management.” It represented the adaptation of the ethos of the factory to domestic life.

However mundane it seems now, convenience, the great liberator of humankind from labor, was a utopian ideal. By saving time and eliminating drudgery, it would create the possibility of leisure. And with leisure would come the possibility of devoting time to learning, hobbies or whatever else might really matter to us. Convenience would make available to the general population the kind of freedom for self-cultivation once available only to the aristocracy. In this way convenience would also be the great leveler.

This idea — convenience as liberation — could be intoxicating. Its headiest depictions are in the science fiction and futurist imaginings of the mid-20th century. From serious magazines like Popular Mechanics and from goofy entertainments like “The Jetsons�� we learned that life in the future would be perfectly convenient. Food would be prepared with the push of a button. Moving sidewalks would do away with the annoyance of walking. Clothes would clean themselves or perhaps self-destruct after a day’s wearing. The end of the struggle for existence could at last be contemplated.

The dream of convenience is premised on the nightmare of physical work. But is physical work always a nightmare? Do we really want to be emancipated from all of it? Perhaps our humanity is sometimes expressed in inconvenient actions and time-consuming pursuits. Perhaps this is why, with every advance of convenience, there have always been those who resist it. They resist out of stubbornness, yes (and because they have the luxury to do so), but also because they see a threat to their sense of who they are, to their feeling of control over things that matter to them.

By the late 1960s, the first convenience revolution had begun to sputter. The prospect of total convenience no longer seemed like society’s greatest aspiration. Convenience meant conformity. The counterculture was about people’s need to express themselves, to fulfill their individual potential, to live in harmony with nature rather than constantly seeking to overcome its nuisances. Playing the guitar was not convenient. Neither was growing one’s own vegetables or fixing one’s own motorcycle. But such things were seen to have value nevertheless — or rather, as a result. People were looking for individuality again.

Perhaps it was inevitable, then, that the second wave of convenience technologies — the period we are living in — would co-opt this ideal. It would conveniencize individuality.

You might date the beginning of this period to the advent of the Sony Walkman in 1979. With the Walkman we can see a subtle but fundamental shift in the ideology of convenience. If the first convenience revolution promised to make life and work easier for you, the second promised to make it easier to be you. The new technologies were catalysts of selfhood. They conferred efficiency on self-expression.

Consider the man of the early 1980s, strolling down the street with his Walkman and earphones. He is enclosed in an acoustic environment of his choosing. He is enjoying, out in public, the kind of self-expression he once could experience only in his private den. A new technology is making it easier for him to show who he is, if only to himself. He struts around the world, the star of his own movie.

So alluring is this vision that it has come to dominate our existence. Most of the powerful and important technologies created over the past few decades deliver convenience in the service of personalization and individuality. Think of the VCR, the playlist, the Facebook page, the Instagram account. This kind of convenience is no longer about saving physical labor — many of us don’t do much of that anyway. It is about minimizing the mental resources, the mental exertion, required to choose among the options that express ourselves. Convenience is one-click, one-stop shopping, the seamless experience of “plug and play.” The ideal is personal preference with no effort.

We are willing to pay a premium for convenience, of course — more than we often realize we are willing to pay. During the late 1990s, for example, technologies of music distribution like Napster made it possible to get music online at no cost, and lots of people availed themselves of the option. But though it remains easy to get music free, no one really does it anymore. Why? Because the introduction of the iTunes store in 2003 made buying music even more convenient than illegally downloading it. Convenient beat out free.

As task after task becomes easier, the growing expectation of convenience exerts a pressure on everything else to be easy or get left behind. We are spoiled by immediacy and become annoyed by tasks that remain at the old level of effort and time. When you can skip the line and buy concert tickets on your phone, waiting in line to vote in an election is irritating. This is especially true for those who have never had to wait in lines (which may help explain the low rate at which young people vote).

The paradoxical truth I’m driving at is that today’s technologies of individualization are technologies of mass individualization. Customization can be surprisingly homogenizing. Everyone, or nearly everyone, is on Facebook: It is the most convenient way to keep track of your friends and family, who in theory should represent what is unique about you and your life. Yet Facebook seems to make us all the same. Its format and conventions strip us of all but the most superficial expressions of individuality, such as which particular photo of a beach or mountain range we select as our background image.

I do not want to deny that making things easier can serve us in important ways, giving us many choices (of restaurants, taxi services, open-source encyclopedias) where we used to have only a few or none. But being a person is only partly about having and exercising choices. It is also about how we face up to situations that are thrust upon us, about overcoming worthy challenges and finishing difficult tasks — the struggles that help make us who we are. What happens to human experience when so many obstacles and impediments and requirements and preparations have been removed?

Today’s cult of convenience fails to acknowledge that difficulty is a constitutive feature of human experience. Convenience is all destination and no journey. But climbing a mountain is different from taking the tram to the top, even if you end up at the same place. We are becoming people who care mainly or only about outcomes. We are at risk of making most of our life experiences a series of trolley rides.

Convenience has to serve something greater than itself, lest it lead only to more convenience. In her 1963 classic, “The Feminine Mystique,” Betty Friedan looked at what household technologies had done for women and concluded that they had just created more demands. “Even with all the new labor-saving appliances,” she wrote, “the modern American housewife probably spends more time on housework than her grandmother.” When things become easier, we can seek to fill our time with more “easy” tasks. At some point, life’s defining struggle becomes the tyranny of tiny chores and petty decisions.

An unwelcome consequence of living in a world where everything is “easy” is that the only skill that matters is the ability to multitask. At the extreme, we don’t actually do anything; we only arrange what will be done, which is a flimsy basis for a life.

We need to consciously embrace the inconvenient — not always, but more of the time. Nowadays individuality has come to reside in making at least some inconvenient choices. You need not churn your own butter or hunt your own meat, but if you want to be someone, you cannot allow convenience to be the value that transcends all others. Struggle is not always a problem. Sometimes struggle is a solution. It can be the solution to the question of who you are.

Embracing inconvenience may sound odd, but we already do it without thinking of it as such. As if to mask the issue, we give other names to our inconvenient choices: We call them hobbies, avocations, callings, passions. These are the noninstrumental activities that help to define us. They reward us with character because they involve an encounter with meaningful resistance — with nature’s laws, with the limits of our own bodies — as in carving wood, melding raw ingredients, fixing a broken appliance, writing code, timing waves or facing the point when the runner’s legs and lungs begin to rebel against him.

Such activities take time, but they also give us time back. They expose us to the risk of frustration and failure, but they also can teach us something about the world and our place in it.

So let’s reflect on the tyranny of convenience, try more often to resist its stupefying power, and see what happens. We must never forget the joy of doing something slow and something difficult, the satisfaction of not doing what is easiest. The constellation of inconvenient choices may be all that stands between us and a life of total, efficient conformity.

[alfiejacob]

Weekly Cleaning Toronto: A Comprehensive Guide to Keeping Your Home Spotless

Welcome to our comprehensive guide on weekly cleaning in Toronto! Keeping your home clean and tidy is not just about aesthetics; it also promotes a healthy and stress-free living environment. Whether you're a busy professional, a full-time parent, or someone who simply wants to maintain a clean abode, this article will be your go-to resource.

Toronto, a bustling metropolis, has unique cleaning challenges due to its diverse weather conditions and urban lifestyle. However, with the right approach and effective cleaning strategies, you can tackle any mess that comes your way. In this guide, we'll cover everything from room-by-room cleaning tips to eco-friendly solutions and expert advice to make your weekly cleaning routine a breeze.

Weekly Cleaning Toronto: The Basics

Before diving into the specifics, let's understand the fundamentals of weekly cleaning in Toronto. The key to a successful cleaning routine is consistency and efficiency. By breaking down your tasks into manageable chunks, you'll avoid feeling overwhelmed and maintain a cleaner home all week long.

Living Room Cleaning

Your living room is often the heart of your home, where you relax, entertain guests, and spend quality time with loved ones. Here's how to keep it sparkling:

Declutter and Organize: Start by tidying up any clutter and organizing items like books, remote controls, and magazines. Use decorative baskets or shelves to keep things in order.

Dust and Polish Surfaces: Use a microfiber cloth to dust all surfaces, including shelves, tables, and electronics. For wooden furniture, apply a suitable polish to restore its natural shine.

Vacuum and Clean Floors: Thoroughly vacuum carpets, rugs, and upholstery. For hardwood or tile floors, mop with a gentle cleaner to remove stains and grime.

Kitchen Cleaning

The kitchen is the heart of any home, and proper cleaning is essential to maintain a hygienic space for cooking and dining:

Clear the Countertops: Remove all items from the countertops and wipe them clean. Disinfect using a food-safe cleaner to eliminate germs.

Clean Appliances: Wipe down the refrigerator, microwave, oven, and other appliances both inside and out. Check the fridge for expired items and dispose of them.

Scrub the Sink: Use a non-abrasive cleaner and scrub the sink thoroughly. Don't forget to clean the faucet and handles.

Sweep and Mop the Floor: Sweep the kitchen floor to remove debris and mop with a suitable floor cleaner for a spotless finish.

Bedroom Cleaning

A clean and cozy bedroom promotes better sleep and relaxation. Here's how to keep it inviting:

Change Beddings: Strip the bed and replace the sheets, pillowcases, and duvet covers with fresh, clean ones.

Dust and Vacuum: Dust all surfaces, including nightstands and dressers. Vacuum the floor, paying attention to corners and under furniture.

Air Out the Mattress: If possible, take the mattress outside for a few hours to air it out and eliminate odors.

Organize Closets: Declutter your closet regularly and donate or discard clothes you no longer wear.

Bathroom Cleaning

A clean bathroom is essential for personal hygiene. Here's how to keep it sparkling:

Clean the Toilet: Use a toilet bowl cleaner and brush to thoroughly clean the inside of the toilet bowl. Wipe down the exterior with a disinfectant.

Scrub the Shower and Bathtub: Use a bathroom cleaner and scrub the tiles, tub, and shower area. Remove soap scum and mold.

Wipe Sink and Countertops: Clean the sink and countertops with an all-purpose cleaner. Don't forget to shine the faucets.

Replace Towels: Replace used towels with fresh ones. Launder the used towels promptly.

Eco-Friendly Cleaning Tips for Toronto

Use Vinegar and Baking Soda: Vinegar and baking soda are natural cleaning powerhouses. Use vinegar as a surface cleaner and baking soda as a gentle abrasive for tough stains.

Make DIY Cleaning Solutions: Create your own eco-friendly cleaning solutions using simple ingredients like lemon, essential oils, and water.

Invest in Microfiber Cloths: Microfiber cloths are reusable and excellent for dusting and wiping surfaces without harsh chemicals.

Weekly Cleaning for Seasonal Changes

Summer Cleaning: Focus on decluttering and keeping your home well-ventilated during hot and humid summers.

Fall Cleaning: Prepare for colder weather by cleaning gutters, sealing drafts, and organizing winter clothing.

Winter Cleaning: Combat winter blues with regular cleaning, fresh scents, and cozy ambiance.

Spring Cleaning: Deep clean your home after winter and prepare for the vibrant season ahead.

Weekly Cleaning Hacks for Busy Professionals

Create a Cleaning Schedule: Plan specific cleaning tasks for each day to avoid feeling overwhelmed.

Delegate and Involve Family Members: Share cleaning responsibilities with family members to make it a team effort.

Use Quick Cleaning Techniques: Learn efficient cleaning techniques, like the 15-minute room cleanup, for busy days.

FAQs

Q: How often should I clean my home on a weekly basis?

A: Cleaning your home once a week is generally sufficient for most households. However, if you have pets or allergies, you might need more frequent cleaning.

Q: Can I use vinegar on all surfaces?

A: While vinegar is safe for many surfaces, it's acidic, so avoid using it on natural stone countertops.

Q: What's the best way to remove stubborn stains?

A: For stubborn stains, use a mixture of baking soda and hydrogen peroxide, or consider seeking professional cleaning services.

Q: How can I maintain a clean home with a busy schedule?

A: Utilize quick cleaning techniques, set a cleaning schedule, and involve your family in the process.

Q: Are there any eco-friendly cleaning services in Toronto?

A: Yes, Toronto offers various eco-friendly cleaning services that use sustainable products and practices.

Q: How can I prepare my home for special occasions?

A: Plan ahead and focus on key areas, like the living room and kitchen, to make your home party-ready.

Final Thought

Keeping your home clean and well-maintained is an essential part of modern living in Toronto. By following the tips and strategies outlined in this comprehensive guide, you can easily manage your weekly cleaning tasks and enjoy a spotless and comfortable living space. Remember to stay consistent, involve your family, and embrace eco-friendly cleaning practices to make the process enjoyable and efficient.

[thekadhai]

On demand top 15 kitchen products you should buy

You want to buy food container, blender, chopper, toaster, oven, dish clothes, fryer? but don’t know which is best or you should buy. So let us help you to find most amazing and demanding kitchen products in 2023

15.Cloth Dish Towels

Due to being highly absorbent, these microfiber dish towels are great for dust cloths, drying hands, wiping stains, cleaning windows, as well as cheese strainers, salad spinners, a wide variety of household chores.

These dishtowels are made of high quality coral velvet thickening material, they are lightweight, super absorbent and dry quickly.Our dish rags are made of high quality non-abrasive and extra soft coral velvet thickening material, which is not easy to lint and fade, soft and not hurting hands, natural and without any chemicals

Buy from Amazon

14. Potato Masher

The 5-blade design lets this hamburger meat chopper double as a masher; Quickly mix and mash softer cooked foods, like potatoes, yams, pumpkin, squash, rutabagas, turnips, parsnips, carrots, apples, bananas, and more

mash by pressing blades into cooked food until desired consistency is achieved; angled blades scrape the sides of bowls and pots while mixing and mashing

dishwasher safe, making clean up quick and easy

Buy from Amazon

13. Air Fryer Toaster Oven

Air Fry, Bake, Roast, Broil, Toast, Rotisserie, Dehydrate, Pizza, Proof, Reheat, Keep Warm

6 Accessories Included: 1 rotisserie handle, 1 rotisserie basket, 1 rotisserie fork set, 1 drip tray, 1 air fryer tray, and 1 food tray, to help cook more food and different types of foods.

All accessories are nonstick and dishwasher-safe, making cleaning easy and quick, and the stainless steel surface is durable and easy to clean

Buy fro Amazon

12. Microwave Popcorn Popper with Handles

silicone Popco popcorn popper bowls come with a lid and convenient, built-in handles. The bowl is uniquely designed to spread the heat evenly so you will get delicious popcorn with very few, if any unpopped kernels. Our Popco popcorn poppers are kid and family friendly; made with heat resistant, non breakable, food-grade silicone.

Popco's large bowl can hold up to 15 cups of popcorn so you can make crisp, tasty popcorn for all your family and friends in just a few minutesPopco has a space saving collapsible design - 2.3 inch collapsed height, for easy and compact storage. It can easily be washed by hand or in a dishwasher.

Buy from Amazon

11.Air Fryer

With 360° rapid heat circulation technology, feel free to enjoy the same crispy textures as traditional deep frying with up to 85% less fat9 one-touch cooking functions on a tempered glass display let you preheat and add personalized Shake Reminders. Let's add some fun to the cooking process

With a nonstick basket.easy to cleanIt can hold 5-quarts of cooking space, which fits enough food for 1-4 people, with compact design takes up little room on your counter top

Buy from Amazon

10. Garbage Disposal Cleaner

Cleans what you can't see: your machine's chopper, internal cavity, and hose

Affresh disposal cleaner is specially formulated to clean and remove odor causing residues from your disposal with a powerful foaming action

Buy from Amazon

9. Kitchen Shears

high quality hardened stainless steel blades easily cut through cardboard, twine, food, meat, vegetables, chicken, poultry, fish, herbs, seafood, BBQ, food packing bags and more. Great as Food Scissors, Meat Scissors, Cooking Scissors, Scissors Kitchen, Cooking Shears, Poultry Scissors, Utility Scissors, Meat Cutting Scissors.

Hand Wash is recommended but these kitchen scissors shears are dishwasher safe. Come with One Year Hassle-Free Replacement and Lifetime Limited Warranty.

Buy From Amazon

8. Elite Wave Action Blender

peak blending power and stainless steel Ice Sabre blades, this smoothie blender gives you all the power you need to make smoothies, protein shakes, frozen drinks and more The spout on this electric blender lets you pour contents into your glass without spills or drips, so serving is easy and mess-free

Blending multiple servings is easy with the glass jar that holds 40 ounces; The jar, lid and removable blades on the blender are all dishwasher safe

Buy from Amazon

7. Swedish Dish Cloths

10 washable dish rags, available in your choice of blue, grey, lime, pink, purple, watermelon red, white, yellow, or assorted colors. Assorted color packs may differ from what is shown based on availability.Made from cellulose and cotton, each dish cloth becomes soft to the touch when wet, and gritty enough for scouring when dry.

Safe for marble, stainless steel, tile, and wood surfaces, these kitchen dishcloths also work for scrubbing or drying dishes, cups, mugs, sinks, tubs, and showers.

Buy from Amazon

6. Vegetable Chopper

Rust resistant heavy-duty 420 stainless steel retains razor sharpness for crisp, smooth cutting and grating. Blades snap in and out with ease hop lid lets you cut foods directly into the 1.2L collection tray without the mess of a knife and cutting board. Storage container lets you hold prepared vegetables in the Fullstar Vegetable Cutter until you are ready to begin cooking.

Soft grip handle with rubberized tpu enhances leverage while the non-skid base ensures stability during use. Slice, dice, chop and cut fruits and vegetables safely and easily, in half the time

Buy from Amazon

5. Micro-Pop Microwave Popcorn

Temperature safe glass resists wear-and-tear and will not absorb acids or chemicals typically produced during use.Great for a healthy snack, movie night, the big game or recipes including popcorn. Simply use the dual-function lid to measure the desired serving size, pour into the Micro-Pop and place in microwave for 3-minutes or less.

Make homemade popcorn as an alternative to buying expensive single use prepackaged bags containing unwanted chemicals, ingredients, and calories.Only use popcorn popper in a clean, fully functioning microwave oven with unrestricted, rotating turntable. Do not use popcorn button or setting on your microwave. Make sure to use fresh popcorn kernels.

Buy from Amazon

4. Kitchen Drawstring Trash Bags

Kitchen Drawstring Trash Bags with stretchable strength, traps, locks and neutralizes odors to keep your kitchen smelling fresh with a Fresh Clean scent; Package may vary Designed with double side seals and a reinforced bottom to uniquely trap liquids and prevent leaks, and is strong enough to handle the heaviest load

Be the champion of trash with these durable bags that keep your kitchen free of noxious trash odors with a steady release Fresh Clean scent with Febreze Freshness

Buy from Amazon

3. Handheld Foam Maker

Works better than a manual matcha whisk for making matcha tea and works far better than fork or whisk for coffee. It works very well to mix nutritious protein powder drinks with no extra container, blender or bottle shaker to wash. We use only premium materials. The construction will last, backed by our Zulay Guarantee to not rust or break, ever.

The durable convenient metal stand gives easy access for foamy goodness in seconds. Cleanup for this matcha wisk & frother is even faster.We coffee lovers are serious when it comes to our coffee. The Milk Boss Frother gives that professional finishing touch to your latte, cappuccino, macchiato or hot chocolate. Make delicious foamy creamer for your drinks at home without any trip to a coffee shop with your own milk frother.

Buy from Amazon

2. Food Storage Containers

The four side-locking lids with black silicone gasket seal these storage containers firmly, protect your food from pests, as well as moisture and air oxidization while keeping it dry and fresh, prevent liquid food from spilling. All have the same lids which means you don’t have to worry about matching lids to containers after each wash. These sturdy pantry storage containers have been especially designed to save space, they are stackable and will easily fit into your refrigerator or cabinet which allows you to make efficient use of every inch of your home kitchen.

Perfect for storing spaghetti, baking supplies, cereal, flour, sugar, oats, pasta, rice, coffee, tea, snacks, nuts, fusilli, pet food and other dry goods. With 30 chalkboard labels and 5 measuring cups, allowing you to better organize your kitchen

Buy from Amazon

1. Mini Maker for Individual Waffles

Simply plug it in and go; the Waffle Maker heats up in minutes. Dual non-stick surfaces provide an even cook for consistent results and delicious golden waffles every time.The perfect wedding or new home gift, the Waffle Maker’s small size takes up little counter space, and its sleek design and trendy color options will match any kitchen

Make your favorite breakfast classics, or get creative with waffled hash browns, cookies and even biscuit pizzas. Any batter will “waffle” into single serving portions. Great for families or on the go. Mini Waffle Maker includes one Mini Waffle Maker and Recipe Guide so you can get cooking right away.

Buy from Amazon

[ahalal-uralma]

1. Please do not feed your moldy bread to the birds! Break it down for compost for plants or to feed to your pet insects (ie. ants can consume mold and bread), but do not give any to animals whose digestive system can not break down the sugars and yeast! Their bodies will become vulnerable to parasites and organ failure! Plus, they could have an adverse reaction to the mold as well.

2. White Vinegar is your best friend for cleaning any mold or mildew that grows in your home. Please, do not mix it with other cleaning chemicals!

3. Never mix Bleach with ammonia cleaning chemicals. It creates chloramine gas which can damage your lungs and kill you (as well as any pets). Same goes for not mixing one type of ammonia cleaner with another one. Keep all of your cleaning products separate when using them for you and your loved ones safety!

4. Many household-plants are natural air purifiers like English Ivy, Mums, Peace Lilies, etc. and can alleviate you of contamination to the air from things like ammonia, formaldehyde and carbon monoxide (this is great knowledge if you’re moving into a place where the tenets were indoor chain-smokers); however, many of these are extremely toxic to your pets if they make physical contact or ingest them, so keep them safely out of reach!

5. Use bottled water rather than tap water when brewing your coffee! Tap water tends to have minerals like Calcium and Magnesium that will build up in your machine resulting in more clean ups over time, nastier tasting coffee or worse…a faster breakdown.

6. Odors from Mint, Cinnamon, Cayenne, Cidarwood, Citrus, Bay Leaves, Basil and Lavender can be noxious to many pests like silverfish, water bugs, roaches, etc. If you live somewhere with a problem, then these might help! But, make sure you’re doing extra with keeping the environment clean and reaching out to pest control still.

7. Dust won’t accumulate in your home as quickly if you clean it up with wipes rather than a duster. Duster’s just put it back into the air (and your lungs potentially, too).

8. You can clean your walls more easily and quickly using a swiffer sweeper. This is a great solution if you’re short, don’t want to get on a step stool or don’t even own a step stool.

9. Use energy saving light bulbs in your home to save money on your electric bills. Using your air fryer more and your oven less will also save you more money on electric.

10. Make sure you always have enough batteries (AA, AAA, etc) in case you need to replace them for your thermostat, fire detector, remote controls to your tv, flashlights, etc. Also, keep back-up battery operated LED lights on hand in case of a power outage.

Dear people living on your own for the first time:

Here’s some advice I wasn’t told from the myriad of posts before that I wish I’d been given before

Wash the OUTSIDE of your pots and pans as well as the cooking surface. I’ve had a few roommates now who have only cleaned the inside and I’ve had to replace a $150 set of cookware twice.

“its only one time, how bad could using metal on nonstick cookware really be?” very bad. don’t do this.

Buy a rice cooker. Buy the middle tier rice cooker. Cheap ones will burn your rice, high tier ones are too expensive. Rice is good and cheap and, really, you don’t actually have to wash it if you don’t care about making gourmet food.

Buy band-aids. You don’t think you need band-ads until you need a band-aid, and by then it’s too late. (if you don’t follow this advice, a paper towel and some tape is an acceptable solution while you go get real bandages and neosporin)

You are on tumblr, which means you probably spend most of your time in one spot on a computer or phone. if this spot doesn’t have a trash can in arm’s reach, put one there.

 I spent 4 years piling trash on my desk in increasingly precarious ways until I had a designated area to put it. Trash cans can and should go anywhere there is a frequent generation of trash, typical locations be damned.

If you live with one or two roommates, discuss placing empty boxes in the back of your fridge and freezer. You probably don’t need all the space that the standard 5-person-family fridge provides, and tupperware will be shoved back there and left to stink up the entire appliance.

Get a wall calendar, put it somewhere communal, and have everyone put their household-relevant schedules on it. Communication is by far the weakest link with roommates (even good ones!) and having something to reference for appointments is always good

[profile-234]

Eco-Friendly Home Cleaning Solutions You Should Know About

When it comes to cleaning your home, we all want the space to look sparkling clean while also making sure it's a safe environment for ourselves, our families, and even our pets. The good news is, you can achieve both by switching to eco-friendly cleaning solutions. By opting for environmentally conscious products and practices, you not only make your home shine but also help preserve the planet. Let’s explore some eco-friendly home cleaning solutions you should know about and how these methods can elevate your home’s cleanliness while being kind to the environment.

1. The Power of Vinegar

Vinegar is an all-natural powerhouse that can clean almost anything in your home. It’s an amazing alternative to harsh chemical cleaners. Whether you’re cleaning windows, countertops, or sinks, vinegar does the job without any harmful chemicals. You can mix vinegar with water to clean mirrors, windows, and even to remove stubborn stains from fabrics. For an extra boost of cleanliness, add a few drops of essential oil like lavender or lemon for a fresh, pleasant scent.

2. Baking Soda: A Secret Weapon

Baking soda is another fantastic eco-friendly cleaner. It works wonders on surfaces that need a little scrubbing, like your kitchen counters or bathroom tiles. It’s perfect for eliminating odors, too. Sprinkle some on your carpets or in your refrigerator to absorb unpleasant smells. You can even use baking soda as a gentle abrasive for cleaning your oven or removing tough grime from your stovetop. Best of all, it’s completely non-toxic.

3. Lemon Juice for Brightness and Freshness

Lemon juice isn’t just for your cup of tea – it’s also a great natural cleaner. The acidity of lemons makes them effective in cutting through grease and grime. Plus, they leave behind a fresh, clean scent that lingers long after you've finished cleaning. Use lemon juice to clean surfaces like stainless steel, porcelain, and even to remove soap scum from your shower. For extra cleaning power, combine lemon juice with baking soda to create a paste that tackles tough stains and brightens surfaces.

4. Microfiber Cloths for Smudge-Free Surfaces

When cleaning, a lot of us turn to paper towels, but they are often wasteful and don’t do the best job when it comes to streak-free results. Enter microfiber cloths. These eco-friendly cloths are reusable, effective, and great at picking up dust, dirt, and even bacteria. Microfiber’s tiny fibers grab particles without needing chemical cleaners, so it’s a win for your home and the planet. Simply wet the cloth with water and wipe down surfaces like counters, tables, and windows, and enjoy a smudge-free shine.

5. Eco-Friendly Commercial Cleaners

If DIY natural solutions aren’t for you, there are plenty of eco-friendly commercial cleaners available. These products are made from non-toxic, biodegradable ingredients that won’t pollute your home or the environment. Brands that prioritize sustainability and green ingredients are becoming increasingly popular, so it’s easy to find a cleaner that suits your needs. Look for labels that boast "certified organic" or "green seal" to ensure you're getting the real deal.

6. Essential Oils for a Fresh Home

Essential oils are more than just a lovely scent – they also offer natural cleaning power. Many essential oils, such as tea tree oil, lavender, and eucalyptus, have antibacterial, antifungal, and antiviral properties that can help keep your home sanitized without the need for synthetic chemicals. Simply add a few drops to your cleaning solution or mix them with water in a spray bottle for an all-purpose cleaner. Not only will your home smell divine, but you'll also be benefiting from the natural disinfecting properties of the oils.

Why Choose Eco-Friendly Cleaning Services from MT Cleaning?

Cleaning your home with eco-friendly solutions doesn’t have to be a hassle. In fact, it can be as simple as making a few small changes to your routine or choosing the right products. If you’re in Seattle and looking for a hassle-free, professional touch to your eco-friendly home cleaning, MT Cleaning is here to help! MT Cleaning is committed to offering top-notch cleaning services using environmentally safe products. Their green cleaning methods ensure that your home gets a deep clean without any harmful chemicals, keeping your living space safe for both your family and the planet. Whether you need regular home cleaning, deep cleaning, or a one-time service, MT Cleaning’s eco-friendly approach guarantees that you can enjoy a spotless home without any worries.

By choosing MT Cleaning for your home cleaning needs, you're not only supporting a local business but also making a positive impact on the environment. Their eco-friendly practices provide you with the peace of mind that your home is being cared for with the utmost attention to detail and sustainability.

So, why not make the switch today and let MT Cleaning take care of all your home cleaning needs with their safe and green approach? You'll love how clean and fresh your home feels, and so will the planet!

[tidemates]

How Much Does It Cost for End of Lease Cleaning Service in Wyndham Vale?

Moving out of a rental property comes with the responsibility of leaving the premises spotless to secure your bond money. If you're in Wyndham Vale, professional End of Lease Cleaning Services in Wyndham Vale can make this task stress-free. But how much does this essential service cost? Let’s dive into the factors that influence pricing and what you can expect.

Factors Affecting End of Lease Cleaning Costs

The cost of end of lease cleaning can vary depending on several factors:

Property Size:

The size of your property is one of the most significant cost determinants. Cleaning a small one-bedroom apartment will naturally cost less than a large four-bedroom house.

Condition of the Property:

If the property has been well-maintained, the cleaning process will be simpler and cost-effective. However, if there’s extensive dirt, stains, or grime, the cleaning might require more time and resources, increasing the cost.

Additional Services:

Basic end of lease cleaning typically includes dusting, vacuuming, mopping, and surface cleaning. If you require extra services like carpet steam cleaning, window washing, or deep cleaning of appliances, these will add to the total cost.

Special Requirements:

Properties with specific needs, such as mold removal or stain treatment, may involve additional charges.

Location:

The location within Wyndham Vale and proximity to the cleaning company can sometimes affect the price, especially if travel costs are involved.

Timeframe:

Last-minute bookings or urgent cleaning services may come with a premium.

Average Cost of End of Lease Cleaning Services in Wyndham Vale

On average, you can expect to pay the following for End of Lease Cleaning Services in Wyndham Vale:

1-bedroom apartment: $150 - $250

2-bedroom apartment/house: $250 - $400

3-bedroom house: $350 - $500

4-bedroom house: $450 - $700

Keep in mind that these are approximate prices, and the actual cost can vary based on the factors mentioned above.

What Does End of Lease Cleaning Include?

A comprehensive end of lease cleaning service generally covers:

Living Areas and Bedrooms:

Dusting and wiping down surfaces

Vacuuming carpets and rugs

Mopping hard floors

Cleaning mirrors and windows (interior)

Kitchen:

Cleaning cupboards and drawers (inside and out)

Degreasing stovetops, ovens, and range hoods

Wiping down benchtops and splashbacks

Sanitizing sinks and taps

Bathroom:

Scrubbing showers, bathtubs, and tiles

Cleaning toilets, vanities, and mirrors

Removing soap scum and limescale

Additional Services (if required):

Carpet steam cleaning

Exterior window cleaning

Garage cleaning

Garden maintenance

Why Hire Professional End of Lease Cleaners?

Bond Retrieval:

Most landlords and property managers require the property to be cleaned to a professional standard before returning your bond. Hiring experts increases your chances of meeting these expectations.

Time-Saving:

Moving is a time-intensive process. Professional cleaners can take the cleaning burden off your shoulders, allowing you to focus on other aspects of your move.

Specialized Equipment and Products:

Professionals use advanced equipment and eco-friendly cleaning solutions to deliver a thorough and safe clean.

Guaranteed Results:

Many cleaning companies offer a satisfaction guarantee, providing peace of mind that the job will be done right.

How to Choose the Right Cleaning Service in Wyndham Vale

Reputation:

Look for companies with positive reviews and testimonials.

Experience:

Choose a provider with experience in end of lease cleaning for reliable results.

Transparency:

Ensure the company offers clear pricing without hidden costs.

Customizable Packages:

Opt for a service that allows you to customize your cleaning package based on your needs and budget.

Conclusion

Professional End of Lease Cleaning Services in Wyndham Vale are a worthwhile investment when moving out. By hiring experts, you save time, reduce stress, and increase your chances of getting your full bond back. Costs typically range from $150 to $700, depending on the size and condition of the property. To ensure you get the best value for money, compare quotes from multiple providers and check their service inclusions. Make your move hassle-free with trusted cleaning professionals in Wyndham Vale!

[rainystarling]

to quickly add to this, if you have an outdoor coop, run, or aviary, consider taking steps like:

- implementing a fully covered roof on outdoor enclosures to prevent wild birds perching on top of and defecating into the enclosure. if you're scrambling to add something, a tarp will do short-term, or you can purchase either plastic or metal roofing panels from a hardware store for a long term solution. I personally prefer clear plastic panels as it still allows light to get in, but nothing else!

- using hardware cloth as opposed to chicken wire or chain link for your enclosures, since some small songbirds can squeeze through gaps in chicken wire (plus, it is better protection against predators- a raccoon can easily reach an arm through chicken wire, too!).

- additionally, doing security walkthroughs of your enclosures frequently to make sure there are no gaps in which a bird (or predator!!!) may be able to enter the enclosure is good practice in general. corners are the biggest place where unnoticed damages sneak up on you in my experience.

- limiting access to unsanitized outside materials, and making sure to properly sterilize anything that you do allow your flock to have access to. for example, I use large tree branches and stumps as natural perching in my aviary, but scrub them with a diluted bleach solution and allow to dry and air out completely before putting them in with my birds (since, as a secondary psa, even the scent of bleach is incredibly toxic for birds and their delicate respiratory systems). you can bake smaller branches in the oven, if you are just preparing perching for an inside cage.

- I keep a hand sanitizer and a spray bottle full of bird-safe cleaner at the front entrance of my aviary. whilst I generally try to come into the aviary clean anyways, when I enter, I use some hand sanitizer and spray my shoes down with the cleaner.

- related, I have moved all of my cleaned materials (cages, stumps, branches, toys, water bowls, etc) into a cheap little greenhouse tent I bought on marketplace for like thirty bucks. this way I know nothing is getting to them and I don't have to anxiously worry about all my supplies being contaminated.

- if you work with/around wild birds, when you get home for the day, scrub the crap out of your hands (or take a full shower), change your clothes and drop em straight in the laundry, and sanitize anything that you brought home with you. i know you may be tired, but it's not worth potentially passing anything to your friends at home!

so, many of you have probably seen news about one of the first recorded severe case of HPAI (avian flu) in humans.

a lot of you who follow me are birders or inatters or adjacent. hence, a lot of you guys have birdfeeders.

from a rehab worker of almost 3 years: Disinfect your goddamn feeders. not only for HPAI but other diseases, such as avian pox, and for the safety of the birds

and of course, heres how!

now here at rehab we use rescue to disinfect, which is a big ol fancy thing that looks like this

for all our stuff. it's about 1-2tbsp rescue per 32oz water. however, most of you guys cant get a hold of it. so, heres some other things suggested by friends & coworkers that will work just as well

-diluted hydrogen peroxide

-bleach (diluted)

etc. in addition, it's best to use the hottest water you can handle in order to kill off more viruses (our industrial washer does up to 200°F, but whatever you can works just as well.)

the most important thing here is to USE GLOVES!!! PLEASE. pair of gloves to wash it and preferably when youre rinsing it use a DIFFERENT pair of gloves so it doesnt get dirty again.

lastly, if youre seeing visibly uninjured dead birds in your yard, lethargic birds at your feeder, red discolouration or growths on exposed skin, blood on your feeder, or anything else you might deem unusual, take down your feeder. the birds will get food elsewhere i promise, just leave it down for two weeks at least and sterilize it using any of the steps above.

also. please dont hand feed birds. yes even ducks. please please ignore what you see on instagram, it only creates more work for rehabbers. this includes trying to camouflage yourself and feed the birds from your hand when they dont know youre a person. it only hurts you and the birds, and yes this includes hummingbirds. do not try and feed birds off of yourself directly. please. thank you

be safe, clean your feeders, and happy birding!

in addition, below is an approximate of the procedure we use at my work to prevent outbreaks in our residents/patients.

changing aprons between birds, esp for personable birds (assimilated to people, like to fly onto you), switch gloves between birds, between touching hoses, etc. spray or dip + scrape shoes into rescue/accel solution before entering enclosures & or buildings.

[theyellowmetalsin]

5 Reasons to Choose a Copper Lagan with Lid for Cooking

Copper cookware has been a cornerstone of traditional kitchens for centuries, and for good reason. Among these, the copper lagan—a deep, round-bottomed pot with a lid—holds a special place. Revered for its aesthetic charm and functional excellence, the copper lagan is much more than just a cooking utensil; it’s a timeless piece of culinary heritage. Let’s explore the top five reasons why investing in a copper lagan with a lid is a wise choice for cooking enthusiasts.

1. Superior Heat Conductivity for Even Cooking

Copper is one of the best conductors of heat, second only to silver. This property makes copper lagans ideal for cooking a wide range of dishes. Unlike other materials, copper distributes heat evenly across its surface, eliminating hotspots that can cause food to cook unevenly or burn.

For slow-cooked delicacies like curries, biryanis, and stews, a copper lagan ensures that the ingredients are cooked uniformly, preserving their natural flavors and textures. The lid further enhances the cooking process by trapping heat and moisture, creating an environment akin to a miniature oven.

2. Retention of Nutrients and Enhanced Flavor

Cooking in a copper lagan not only ensures even heat distribution but also aids in nutrient retention. The pot’s ability to maintain a consistent temperature helps preserve essential vitamins and minerals that are often lost during cooking in other types of cookware.

Additionally, copper reacts minimally with food, allowing the natural flavors of ingredients to shine. For traditional recipes passed down through generations, a copper lagan can recreate the authentic taste that modern cookware struggles to replicate.

3. Durability and Longevity

A well-maintained copper lagan can last for decades, if not generations. The robust material is resistant to warping and can withstand frequent use without compromising its performance. Unlike non-stick pans that may lose their coating over time, copper lagans age gracefully, developing a unique patina that adds to their charm.

The addition of a lid further protects the pot and ensures it remains in excellent condition for years. With proper care—such as regular cleaning and occasional polishing—a copper lagan can become a treasured family heirloom.

4. Aesthetic Appeal and Versatility

There’s no denying the visual appeal of copper cookware. A copper lagan with its warm, golden hue can add a touch of elegance to any kitchen. Its traditional design pairs beautifully with modern and rustic kitchen decor alike. Whether displayed on a countertop or used as a serving dish at the dining table, a copper lagan never fails to impress.

Beyond its aesthetic value, the copper lagan is incredibly versatile. It’s suitable for cooking on various heat sources, including gas stoves, electric ranges, and even open flames. From sautéing vegetables to slow-cooking meat, the lagan’s design accommodates a variety of cooking techniques.

5. Eco-Friendly and Sustainable Choice

In an era where sustainability is paramount, choosing a copper lagan aligns with eco-conscious living. Copper is a natural, recyclable material, making it an environmentally friendly option. By investing in durable cookware like a copper lagan, you’re reducing the need for disposable or short-lived kitchen utensils, thus minimizing waste.

Additionally, copper’s natural antimicrobial properties help reduce bacterial growth, promoting a healthier cooking environment. This feature not only ensures food safety but also reduces the need for harsh chemical cleaners, further enhancing its eco-friendly credentials.

Tips for Maintaining Your Copper Lagan

To reap the full benefits of your copper lagan, proper maintenance is essential. Here are some quick tips:

Cleaning: Avoid abrasive cleaners that can scratch the surface. Instead, use a mixture of salt and lemon or a specialized copper cleaner to maintain its shine.

Seasoning: If your lagan has a tin or stainless steel lining, ensure it’s seasoned correctly to prevent food from sticking.

Storage: Store the pot in a dry place to prevent tarnishing. If it develops a patina, embrace it as part of its natural aging process.

Conclusion

A copper lagan with lid is more than just cookware; it’s a symbol of culinary artistry and tradition. From its unparalleled heat conductivity and nutrient retention to its durability, aesthetic appeal, and eco-friendliness, the benefits of owning a copper lagan are numerous. Whether you’re a seasoned chef or a home cook, this versatile pot can elevate your cooking experience and bring a touch of timeless elegance to your kitchen.

Invest in a copper lagan today and discover the joy of cooking with a piece of history that combines functionality, beauty, and sustainability.

[agaveluztequila]

Why Traditional Tequila Craftsmanship Matters | Preserving Authenticity In Every Sip

Tequila is not just a drink—it’s a cultural treasure steeped in tradition, craftsmanship, and passion. Behind every bottle of authentic tequila lies a time-honored process that respects history and nature, ensuring a product of exceptional quality and authenticity. However, with the rise of mass production, these traditional methods face increasing threats, making it more important than ever to celebrate and preserve them.

Brands like AgaveLuz are dedicated to honoring traditional tequila craftsmanship, creating high quality tequila that stays true to its roots while embracing sustainability. Let’s delve into why these artisanal methods matter, how they produce natural tequila, and why they result in a healthier and more meaningful tequila experience.

What is Traditional Tequila Craftsmanship?

Traditional tequila craftsmanship emphasizes quality, authenticity, and sustainability, honoring the agave plant and its natural environment. Blue Weber agave, cultivated over 7–10 years, develops rich natural sugars under the care of skilled jimadores, who harvest the piñas with precision to preserve their essence.

The piñas are slow-cooked in brick ovens, releasing their sweetness, before undergoing natural fermentation with wild yeasts. Small-batch distillation in copper stills completes this meticulous process, resulting in tequila that reflects the purity and complexity of the agave plant. This artisanal approach stands in contrast to industrial methods, prioritizing tradition over speed and mass production.

Preserving Authenticity in Every Bottle

Mass production uses autoclaves and artificial sugars for speed, compromising tequila's authenticity and quality compared to traditional methods.

Brands like AgaveLuz reject these industrial practices, preserving traditional techniques to create high quality tequila that reflects its heritage. Their commitment includes:

Slow Cooking: Baking agave in brick ovens enhances its natural sweetness and results in a richer, more authentic profile.

Natural Fermentation: Using wild yeasts avoids artificial chemicals and preserves the tequila’s authenticity.

Small-Batch Distillation: Distilling in copper stills ensures precise control and superior quality.

By maintaining these methods, AgaveLuz delivers a tequila that celebrates tradition, respects nature, and offers an unmatched drinking experience.

The Patience Behind High Quality Tequila

Good tequila takes time, and that’s what sets traditional tequila craftsmanship apart. Each step in the process is slow, deliberate, and focused on preserving the natural integrity of the agave plant.

This patience pays off in several ways:

Purity: Traditional methods avoid the use of chemicals, resulting in a clean and natural tequila that highlights the true essence of the agave.

Complex Profile: The slow crafting process brings out the unique characteristics of the agave, creating a tequila rich in complexity and depth.

Healthier Tequila: Without artificial sugars or harsh methods, traditionally crafted tequila offers a healthier option for consumers seeking a cleaner drink.

AgaveLuz exemplifies this dedication to quality, proving that great tequila is always worth the wait.

The Taste of Tradition

When you savor a bottle of traditionally crafted tequila, you’re experiencing more than just a drink—you’re connecting to a legacy. Every sip carries the story of the agave fields, the skill of the jimadores, and the rich traditions of Mexico’s tequila-making regions.

AgaveLuz ensures this authenticity shines through in every bottle. Their high quality tequila is not only crafted with care but also represents the soul of Mexico’s cultural heritage. Unlike mass-produced alternatives, their natural tequila is a testament to the artistry and passion that define true tequila-making.

The Rise of Natural Tequila

With increasing awareness of health and sustainability, consumers are seeking cleaner, more ethical options. Natural tequila, crafted without artificial ingredients or industrial shortcuts, has become a favorite among health-conscious and environmentally aware drinkers.

Why Choose Natural Tequila?

Healthier Option: Natural tequila contains fewer congeners (byproducts of fermentation), reducing the likelihood of adverse effects.

Pure Ingredients: Free from synthetic sugars and chemicals, natural tequila offers a clean and authentic drinking experience.

Sustainability: Choosing natural tequila supports environmentally responsible farming and production practices.

By choosing brands like AgaveLuz, you’re not just enjoying superior tequila—you’re making a conscious decision to support quality, sustainability, and tradition.

AgaveLuz: A Beacon of Tradition and Quality

AgaveLuz is a shining example of what traditional tequila craftsmanship can achieve. Their dedication to preserving authentic methods and producing high quality tequila sets them apart in an increasingly industrialized market.

What makes AgaveLuz special?

Hand-Harvested Agave: Every plant is carefully selected and harvested at peak ripeness for optimal quality.

Brick Oven Cooking: Slow cooking in traditional ovens enhances the natural sweetness of the agave.

Small-Batch Excellence: Producing tequila in small batches ensures precision and unmatched quality.

AgaveLuz is more than just a tequila brand—it’s a celebration of tradition, sustainability, and authenticity.

How to Choose Authentic Tequila

To experience the best of traditional tequila craftsmanship, here’s what to look for:

100% Agave: Ensure the label specifies that the tequila is made entirely from agave for maximum purity.

Traditional Methods: Seek out brands that emphasize natural fermentation, slow cooking, and small-batch distillation.

Transparency: Choose brands like AgaveLuz that are committed to authenticity and sustainability.

By choosing authentic, high quality tequila, you’re supporting the art of tequila-making while enjoying a superior product.

Preserving a Legacy

At its core, traditional tequila craftsmanship is about more than just making tequila—it’s about honoring a legacy. It’s a tribute to the agave plant, the skilled artisans, and the rich culture of Mexico.

AgaveLuz Organic Tequila embodies this spirit, producing natural tequila that reflects the purity, passion, and heritage of authentic tequila-making. When you choose AgaveLuz, you’re not just enjoying a drink—you’re savoring a piece of history.

Raise a glass to tradition, quality, and authenticity, and experience the difference in every sip. Buy Now!